Not many people become famous for raising dairy cows, running a family farm and producing the best quality dairy foods. But, that’s just what dairy farmers do every day. If you’ve ever met a dairy farmer, you know that they tend to be humble and modest. They aren’t farming to receive recognition or accolades. However, that doesn’t stop farmers from excelling at their jobs: keeping us fed, their animals healthy and caring for the environment. Despite obstacles that might present themselves, we value dairy farmers during June Dairy Month and all year (especially during January when we are slurping delicious Dairymen’s milkshakes!). Here’s our top five reasons why we think dairy farmers rock.
Guest blogger, Rebecca Shaw is a dairy enthusiast and blogger at The Cow Chronicler™
Farmers wear many hats on the job, like animal care taker, business owner, economist and scientist, to name a few. In celebration of #EarthDay, I’d like to talk to you about a really important hat… and that’s being an environmentalist.
Here’s the thing. We all need to take care of the planet if we’d like to stay on it. I’m not sure that many people understand this more than farmers. Dairy farmers in particular are really good at finding innovative ways to be better environmental stewards. They need to be – their job is feeding the world.